5-Minute Microwave Muffins in a Mug – 5 Best Recipes + Video
Content
A delicate dough that literally melts on the tongue. An enticing aroma that transports you to a kingdom of sweets and the world of childhood. And the taste is rich and unique, with a variety of nuances and aftertastes. Once you've tried perfect muffins, you'll fall in love with them forever.
In today's collection, I'll share five delicious muffin recipes that anyone can make. You can even make a muffin in a cup. All you need is a microwave, a few minutes of free time, and a pinch of love.
A delicious muffin in a mug in 5 minutes
- Proteins: 13 g
- Fats: 10 g
- Carbohydrates: 101 g
- Total time:
-
Complexity:
It will work even if you're making it for the first time. Not just this dish, but your first time ever.
- Number of servings: 1
Ingredients
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Egg C11 pcs
-
Sour cream2 tbsp
-
Butter60 G
-
Flour150 G
-
Sugar2 tbsp
-
Baking powder0.5 tsp
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Nuts50 G
Preparation
Pour sugar into a bowl with room temperature butter and mix.
Beat in the egg and mix thoroughly.
Add sour cream.
Pour in the sifted flour and baking powder.
Knead the dough thoroughly.
Add chopped walnuts and mix gently.
Place the dough into coffee cups, having previously greased them with vegetable oil.
Place the muffins in the microwave to bake at maximum power for 2 minutes 30 seconds.
Take out the baked goods. Let them cool. Done!
Sugar-free microwaveable mug muffin
These dietary and healthy muffins are recommended for anyone who cares about their health. Low in calories, rich in fat and protein, and prepared according to healthy eating guidelines, these sugar-free muffins will satisfy any sweet tooth.
Ingredients
- Egg – 1 pc.
- Milk – 2 tbsp.
- Rice flour – 3 tbsp.
- Cocoa – 1 tbsp.
- Banana – 1 pc.
- Baking powder – 1/2 tsp.
Cooking time: 5 – 7 minutes
Servings: 1 piece
Step-by-step recipe
Step 1
Cut the banana and mash it with a fork into a pulp.


Step 2
Add milk.

Step 3
Beat in the egg and mix thoroughly.

Step 4
Add rice flour, cocoa powder, and baking powder to the egg-banana mixture. Mix until smooth.

Step 5
Transfer the chocolate-banana dough into a deep ceramic mug.

Step 6
Place the muffin in the microwave at 800 W for 4 minutes.
Step 7
Carefully remove the prepared muffin from the mug.

Step 8
For serving, cut the muffin into slices and place on a plate. Enjoy!

Chocolate muffin in a mug
A delicious and aromatic muffin with chocolate or cocoa perfectly complements an Americano, latte, or cappuccino. This exquisite dessert is often served in restaurants, and you're sure to find a classic American chocolate cupcake on the shelves of coffee shops.
Ingredients
- Egg – 1 pc.
- Milk – 2.5 tbsp. l.
- Flour – 2.5 tbsp.
- Sugar – 2 tbsp.
- Cocoa powder – 1 tbsp. l.
- Vanilla sugar – 1 tsp.
- Baking powder – ¼ tsp.
- Vegetable oil – 1 tbsp.
- Dark chocolate – 30 g
Cooking time: 5 – 7 minutes
Servings: 1 piece
Step-by-step recipe
Step 1
Finely chop the chocolate with a knife.

Step 2
Pour flour and cocoa into a 120 ml mug.

Step 3
Add sugar, vanilla sugar and baking powder.

Step 4
Beat the egg, pour in the milk, add the butter. Beat the dough.

Step 5
Add chocolate chips and mix gently.

Step 6
Microwave on high for 3 minutes. Done!

Banana Muffin in a Mug
Banana adds a rich aroma and flavor to any dessert. The tender, moist muffin batter, which contains this fruit, feels incredibly pleasant on the tongue. The airy cake literally melts in the mouth, leaving behind a rich banana flavor.
Ingredients
- Banana – 1 pc.
- Egg – 1 pc.
- Milk – 1 tbsp.
- Flour – 4 tbsp.
- Sugar – 4 tbsp.
- Vegetable oil – 1 tbsp.
- Baking powder – ¼ tsp.
- Nuts – 50 g
- Raisins – 20 g
- Cinnamon - a pinch
- Salt - a pinch
Cooking time: 5 – 7 minutes
Servings: 2 pieces
Step-by-step recipe
Step 1
Cut the banana into slices and mash it with a fork in a mug.


Step 2
Beat the egg. Pour in the vegetable oil.

Step 3
Add milk and beat the mixture.

Step 4
Mix the dry ingredients. Pour the dry ingredients into the egg-banana mixture.

Step 5
Add raisins and chopped nuts.

Step 6
Divide the dough and move half into another mug.

Step 7
Place in the microwave to bake at maximum power for 3 minutes.

Step 8
Take it out, let it cool, and enjoy!

Microwave Brownie Muffin
Brownies are a classic chocolate pastry associated with haute cuisine and expensive restaurants. But who said haute cuisine is beyond the reach of ordinary housewives and cooking enthusiasts?
Brownie muffins are a twist on the famous dessert. Maximum chocolate flavor and minimal prep time—that's the secret to today's recipe.
Ingredients
- Flour – 3 tbsp.
- Milk – 30 ml.
- Sugar – 6 tsp.
- Cocoa – 4 tsp.
- Butter – 20 g
- 1 pinch of salt
Cooking time: 5 – 7 minutes
Servings: 1 piece
Step-by-step recipe
Step 1
Melt the butter in the microwave.

Step 2
Add sugar and a pinch of salt to the butter and mix.

Step 3
Pour in the milk and whisk.

Step 4
Add flour and cocoa to the egg mixture and mix.

Step 5
Transfer the chocolate dough into a 150 ml cup.

Step 6
Place in the microwave to bake for 2 minutes 30 seconds at maximum power.

Step 7
The muffin can be decorated with powdered sugar and fresh berries.

Video: 3 Mug Cake Variations
I came across an interesting YouTube video of a quick and easy recipe for microwave mug cakes. The channel's creator presents three baking options: chocolate, strawberry, and vanilla. The video details the preparation steps and some tips for achieving the perfect mug cake.
This short but informative video will help you surprise your guests with a delicious dessert on your holiday table. It also offers ideas for decorating and serving the dish.
The channel features many other recipes, including desserts, salads, hot dishes, and even preserves. With such a wide variety of dishes and life hacks, you're sure to find something to suit your taste.
Make muffins simply and easily, delighting your family and friends with delicious treats! Tell us which recipe is your favorite?








