Top 5 Best Blueberry Muffin Recipes with Fresh and Frozen Blueberries

Blueberries are a refreshing summer berry that contains vitamins A, B, C, and PP. They have a pleasant taste and a distinctive aroma. Blueberry-filled pastries pair perfectly with tea and coffee, making them a sweet addition to any table. Muffins with blueberry jam are perfect for breakfast, lunch, and dinner. They can be taken to work as a snack, or served at a holiday table. I'll show you how to make perfect blueberry muffins at home.

Frozen Blueberry Muffins Recipe

Got some blueberries left over from summer? Don't rush to throw them away or give them to a neighbor—you can freeze them. And out of season, treat your family and friends to these delicious blueberry muffins.

Ingredients

• Flour – 250 g
• Blueberries – 150 g
• Milk – 200 ml
• Eggs – 2 pcs.
• Sugar – 120 g
• Butter – 125 g
• Baking powder - 1 pack.
• Lemon – 1 pc.
• Vanilla sugar – 1 pack.
• Soda – ½ tsp.
• Salt - a pinch

Cooking time: 30 minutes

Servings: 10-12 pieces

Step-by-step recipe

Step 1

Beat eggs into a container.

Step 2

Add sugar, vanilla sugar, and a pinch of salt. Beat until smooth.

Step 3

Grate the lemon zest.

Step 4

Add melted butter. Stir.

Step 5

Add baking powder and baking soda to the flour. Sift the dry ingredients through a sieve into the egg mixture. Knead the dough.

Step 6

Pour in milk. Stir.

Step 7

Pour soft blueberries into the dough and mix.

Step 8

Fill baking pans with blueberry batter. Bake in an oven preheated to 180 degrees Celsius for 20 minutes.

Step 9

Blueberry muffins are ready!

Chocolate muffins with blueberries and cream cheese frosting

These delicate muffins with a stunning creamy berry flavor and aroma will steal everyone's heart. Just the right amount of sweet, with a hint of tartness and a light, airy texture—just the thing for both the soul and the stomach.

Ingredients

• Butter – 200 g
• Sugar – 200 g
• Eggs – 4 pcs.
• Flour – 250 g
• Cocoa powder – 30 g
• Baking powder – 1 tsp.
• Blueberries – to taste

 Cooking time: 30–35 minutes

Servings: 12 pieces

Step-by-step recipe

Step 1

Combine soft butter and sugar. Beat thoroughly.

Step 2

Beat in the eggs. Mix.

Step 3

Combine all dry ingredients and add them to the egg-cream mixture.

Step 4

Add blueberries to the dough.

Step 5

Spoon the dough into the molds, filling them 2/3 full. Bake for 25 minutes at 180 degrees Celsius.

Step 6

Chocolate blueberry muffins are ready.

Cottage cheese muffins with blueberries and almonds

The combination of blueberries and almonds deserves special attention. Sweet, aromatic, and incredibly delicious, this baked good excites all taste buds and will leave no one indifferent.

Ingredients

• Egg – 1 pc.
• Cottage cheese – 100 g
• Butter – 80 g
• Flour – 100 g
• Sugar – 100 g
• Soda – 1 tsp.
• Bite - 1 tsp.
• Blueberries – to taste
• Almonds – to taste

Cooking time: 35 minutes

Servings: 6 pieces

Step-by-step recipe

Step 1

Combine the egg, sugar, and softened butter in a bowl. Beat.

Step 2

Add the cottage cheese. Stir. Adjust the fat content to your liking.

Step 3

Sift the flour into the mixture. Dissolve the baking soda in vinegar and add it to the dough.

Step 4

Add blueberries to the dough. Mix gently.

Step 5

Place the dough into the molds. Bake in a preheated oven at 180 degrees Celsius for 20–25 minutes.

Step 6

The muffin is ready.

Lenten blueberry muffins recipe with photos

If you're craving something sweet during Lent, don't hesitate to make these delicious blueberry muffins. You can use fresh or frozen berries. The baked goods are rich, moist, and delicious.

Ingredients

• Flour – 110 g
• Sugar – 100 g
• Baking powder – 10 g
• Lemon – 1 pc.
• Water – 100 ml
• Vegetable oil – 2 tbsp.
• Blueberries – 75 g

Cooking time: 35 minutes

Servings: 6 pieces

Step-by-step recipe

Step 1

Sift the flour. Add sugar, baking powder, and a pinch of salt.

Step 2

Add lemon zest and stir.

Step 3

Pour in water and vegetable oil. Stir.

Step 4

Add blueberries to the dough.

Step 5

Transfer the muffin batter into the prepared pans. Bake for 25 minutes at 180 degrees Celsius.

Step 6

The muffins are ready. Bon appétit!

Blueberry muffins are easy to make—all the recipes are quick and easy. Do you treat your family to muffins? What's your favorite filling?

Video: Blueberry and Other Berry Muffins by Yulia Vysotskaya

Yulia Vysotskaya is a TV host, food blogger, and creator of recipe collections used by countless home cooks. Her YouTube channel features numerous healthy and simple recipes. In one of them, Yulia introduces her subscribers to delicious berry muffins. This mix of raspberries, blueberries, blackberries, bilberries, and strawberries is a true treasure trove of vitamins.

The video explains every step in detail. For your convenience, the recipe, complete with all ingredients and steps, is included in the description. It can be copied, printed, and saved in a cookbook. With Yulia Vysotskaya's signature recipe, even a child can make perfect muffins.