Chocolate Banana Cupcakes and Muffins – Top 4 Oven and Microwave Recipes

The combination of chocolate and banana is intriguing and incredibly delicious. The delicate aroma of the fruit and the spicy scent of cocoa in this small muffin or cupcake will appeal not only to those with a sweet tooth but also to those who don't care for baked goods. The soft and moist dough literally melts in your mouth. This delicious dessert is easy to make and is sure to be a hit on the holiday table.

Chocolate Banana Muffins

This is a super simple and quick recipe! These chocolate banana cupcakes are the perfect treat for any table. Kids love them. These fluffy pastries are a great way to decorate a sweets buffet table at a party!

Video: Banana Chocolate Chip Muffins

I came across a YouTube tutorial on how to make delicious banana muffins with dark chocolate chips. The easy-to-follow recipe is described step-by-step. Below the video are the ingredients and quantities needed for baking. This allows you to make perfect muffins at home.

The channel features a whole collection of delicious and tried-and-true recipes for cozy, home-cooked tea parties. Among the wide variety of desserts, you're sure to find a couple you'll want to try again soon. In addition to sweet treats, the channel also features selections of appetizers and hot dishes.

Chocolate banana cake in the oven

This delicate and aromatic chocolate banana cake feels sweet and light on the tongue. Its incredible chocolate flavor with hints of banana will leave no one indifferent.

Ingredients

Bananas – 3 pcs.
Milk – 75 g
Eggs – 3 pcs.
Sugar – 165 g
Flour – 175 g
Cocoa powder – 55 g
Chocolate – 90 g
Vanillin – 1/3 tsp.
Vegetable oil – 90 g
Baking powder – ½ tsp.
Soda – ½ tsp.

Cooking time: 45 minutes

Servings: 2 cupcakes

Step-by-step recipe

Step 1

Beat the eggs until they form a slight foam, adding sugar in parts.

Step 2

Pour in milk and vegetable oil. Mix thoroughly.

Step 3

Mash two bananas with a fork.

Step 4

Add the banana puree to the egg mixture. Beat until there are no lumps.

Step 5

Mix the dry ingredients (flour, cocoa powder, vanilla, baking powder, and baking soda). Sift them through a sieve into the liquid mixture.

Step 6

Add finely chopped chocolate to the dough.

Step 7

Transfer the batter into baking pans. These can be regular silicone muffin tins for small cupcakes or a cardboard muffin tin for a full-size muffin.

Step 8

Cut the banana in half lengthwise and place it on the dough. Bake in a preheated oven at 180°C for 30 minutes. - 35 minutes.

Step 9

Take the cake out. Let it cool for 15 minutes. Slice and serve with tea.

Chocolate kefir muffins in silicone molds

This chocolate kefir muffin is a moist and moist pastry with a stunning flavor and aroma. This dessert makes a great accompaniment to coffee.

Ingredients

Eggs – 2 pcs.
Sugar – 100 g
Flour – 250 g
Cocoa powder – 50 g
Chocolate chips – 80 g
Kefir – 200 g
Butter – 100 g
Baking powder – ½ tsp.
Soda – ½ tsp.
Salt ¼ tsp.

Cooking time: 30 minutes

Servings: 12 pieces

Step-by-step recipe

Step 1

Mix flour, baking powder, and baking soda. Sift cocoa powder through a sieve.

Step 2

In a large bowl, combine the eggs and sugar. Pour in the kefir.

Step 3

Add melted butter. Stir.

Step 4

Pour the dry ingredients into the egg mixture. Stir until smooth.

Step 5

Add chocolate chips to the dough.

Step 6

Place the chocolate dough into baking molds, filling them 2/3 full.

Step 7

We bake the muffins in an oven preheated to 180°C for 20 minutes.

Step 8

Take it out and let it cool. Enjoy!

Microwave chocolate banana muffin in a mug

A simple recipe for a tender and delicious chocolate banana cake. To make it, you'll need ingredients you already have in your fridge, a regular mug, and a microwave.

Ingredients