Do you have a sweet tooth but don't like spending too much time in the kitchen? Or do you have unexpected guests and need something unique to serve with your tea? Then this article is just for you! We've compiled the best microwave dessert recipes.

Many housewives are quite skeptical about microwave cooking, using it exclusively for reheating prepared meals. And, by the way, this is completely in vain. Microwaved desserts are just as good, and maybe even better, than desserts prepared the traditional way.Don't believe me? Try making one of our dessert recipes and see for yourself!

Recipe for cottage cheese pudding

Pudding is a common feature on English tables. It's made with a wide variety of ingredients, from vegetables and rice to fruits and chocolate. However, the most beloved and popular pudding among the residents of Foggy Albion is cheese pudding, the recipe for which we'll share with you today.

What you will need:

  • 3 eggs
  • 2 tbsp. semolina
  • 150 g raisins
  • 0.4 kg of cottage cheese
  • a large pinch of vanillin
  • a pinch of salt
  • 4 tablespoons of sugar

Microwave cottage cheese pudding

Recipe:

  1. Add eggs and granulated sugar to the mashed cottage cheese. Beat with a mixer until smooth.
  2. Carefully whisk in the semolina in a thin stream, adding a pinch of vanilla and salt. Rinse the raisins and steep them in boiling water for 5-10 minutes, then drain in a colander and add to the mixture.
  3. Fill silicone molds with the resulting mixture and bake in the microwave for 3 minutes at 750 W.
  4. Without opening the oven, let the pudding sit for 10 minutes, then microwave for another 2 minutes. Serve with chocolate sauce.

Making brownies in the microwave

Brownies are a famous American chocolate dessert. A gooey consistency of chocolate and ground nuts, with a delightful aroma of cinnamon or vanilla. You don't have to travel overseas to try this masterpiece of confectionery art. With this recipe, you can make brownies at home in 15 minutes.

What you will need:

  • 1 cup of sugar
  • 1 incomplete cup of flour
  • 2/3 cup cocoa powder
  • 150 g butter
  • a pinch of cinnamon
  • 2 eggs

We cook brownies in the microwave

Recipe:

  1. Melt the butter in the microwave, add granulated sugar, a pinch of cinnamon, and cocoa powder. Stir to avoid lumps.
  2. Lightly beat the eggs with a fork and pour them into the sugar-butter mixture. Then carefully fold in the sifted flour in a thin stream and mix again.
  3. Pour the batter into a greased baking pan. Smooth the surface with a spoon. Microwave at maximum power for 5 minutes.
  4. Let the finished cake rest in the oven for another 10 minutes. When serving, sprinkle the brownies with pistachios and grated chocolate.

Chocolate mousse

Dessert is the most anticipated dish at any celebration, so its selection should be approached with great care. You can't go wrong with serving your guests chocolate mousse made in the microwave using our recipe – this delicacy is sure to impress.

What you will need:

  • a bar of dark chocolate (150 g)
  • 2 yolks
  • 1 protein
  • 1 tbsp. sugar
  • 0.5 cups heavy cream

Recipe:

  1. Pour the cream into a cup and add the dark chocolate pieces. Melt in the microwave at 500W for 3 minutes.
  2. Mash the yolks with a fork and add to the cream. Beat the egg whites with sugar until stiff peaks form, add to the remaining ingredients, and bake in the oven for 1 minute at 600W. Refrigerate the finished mousse for 3-4 hours.

And a video recipe for chocolate cake

Microwave meringue

These sweet, airy flatbreads are probably a favorite of everyone, kids and adults alike. The classic method for making meringues is quite laborious and time-consuming. Today, we'll reveal the secret to making quick meringues in the microwave in just 10 minutes!

What you will need:

  • 2 squirrels
  • 0.5 kg powdered sugar

Meringue can also be made in the microwave.

Recipe:

  1. Combine the egg whites and powdered sugar and beat thoroughly with a fork for 5 minutes. Mix by hand; a mixer is not suitable for making meringue.
  2. The result should be a light, medium-thick mixture. Fill a pastry bag with it and pipe it onto a microwave-safe plate lined with parchment paper. If you don't have a pastry bag, simply scoop the mixture with a spoon and spoon it onto the plate.
  3. Microwave for 1-1.5 minutes at 750W, being careful not to burn the meringue. After cooking, let the dessert rest in the microwave for another minute.

Baked apples with dried apricots and raisins

The delicate flesh of a baked apple with a slight tartness, a subtle aroma of walnut, and a hint of honey—what could be more delicious? This delicious treat can be prepared in just 10 minutes. We offer you the recipe for this delicious microwave dessert.

What you will need:

  • 2 large apples
  • 1 tbsp. of any berries
  • 1 tbsp. raisins
  • 2 tablespoons of honey
  • 1 tbsp. walnuts
  • dried apricots – 6 pcs.

Quick baked apples in the microwave

Recipe:

  1. Rinse the dried apricots and raisins and steep them in boiling water for 5 minutes. Then drain in a colander and pat dry.
  2. Cut the dried apricots into small pieces and chop the nuts with a knife. Combine the dried apricots, nuts, and raisins, then add the berries (fresh or canned) and honey.
  3. Wash the apples, cut off the tops, and carefully remove the cores with a teaspoon. Fill the apples with the dried fruit filling and place in a glass container.
  4. Microwave for 5 minutes at 800W. Serve alone or with oatmeal – it's both delicious and healthy.

You'll agree, it's much more enjoyable to spend time with your family over a cup of aromatic tea than in the kitchen. With our quick microwave dessert recipes, you finally have that opportunity.