An unusual delicacy with sesame seeds
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Every housewife makes cookies in her own way, delighting everyone in the household with delicious teatime treats. You might already be familiar with shortbread, puff pastry, and biscuit cookies, and have seen them on your table more than once. To add variety to your usual treats, try making sesame cookiesIt's light and crispy, with a unique flavor that will transport you far to the East. This dessert is perfect with tea or just for breakfast, as a snack for kids at school, or as a snack for yourself at work. Experiment and find a favorite recipe for yourself and your family; it will be the most delicious version of sesame cookies. Guests and relatives will be asking for this recipe for a long time.
Sesame cookies
To make sesame cookies, we will need:
- 1 cup of flour,
- 0.5 cups of vegetable oil
- 2 eggs
- 1 cup of sugar
- 0.5 kg sesame seeds
- 1-2 tsp baking powder
Step-by-step recipe:
- First, turn on the oven so that it preheats to 180 degrees.
- Pour the sesame seeds into the frying pan and fry for 5-7 minutes until they turn golden.
- Let's make the dough. Whisk the eggs and sugar in a large bowl, then add the butter and pre-sifted flour and baking powder. Knead everything until smooth. You'll essentially have a shortcrust pastry.
- Add the still-warm sesame seeds to the prepared dough and mix well. Place the mixture on a parchment-lined baking sheet. Spread the mixture out, roughly flattening it to the shape of the baking sheet (leaving a little space around the edges), to a depth of no more than 1-2 cm. Place in the oven. The recipe calls for the cookies to bake in this form for about 10 minutes, then cut into portions and return to the oven for 15 minutes.
You can do it differently. Shape the cookies immediately into your desired shapes (squares, stars, hearts) and bake for 25-30 minutes until done. Take a photo of the finished product to remember your success. The sesame seeds make the cookies crispy and airy, not too sweet.
There's a recipe for making this delicacy without flour! It's essentially the same as shortcrust pastry, but with sesame seeds instead of flour.
Flourless Sesame Cookies
For this we will need:
- 2 eggs
- 100 g of sugar
- Half a packet of vanilla sugar or vanillin
- 250 g sesame seeds
Sesame cookies are easy to make and take just minutes. Here's the recipe:
- Take the eggs and separate the whites from the yolks. Immediately add sugar, vanilla (or a pinch of vanilla sugar), and sesame seeds to the whites and mix everything together.
- This is our dough! Place the resulting mixture on a sheet of parchment lined with a baking sheet or pan.
- It's best to bake using convection if possible. Sesame seeds tend to burn quickly, so keep an eye on the baking sheet for 15 minutes after placing it in the oven. The dish will be ready in 20 minutes at the earliest, but it may take sooner.
The fastest sesame cookies are ready! Don't forget to take a photo and show off your treat to your friends on Instagram.
Fluffy cookies with lemon juice
This recipe is also quite simple, making it a quick fix when unexpected guests arrive. So, let's make these sesame cookies.
Let's take the following ingredients:
- 1.5 cups of flour
- 1 cup of sugar
- 0.5 cups of vegetable oil
- 2 eggs
- 1-2 tsp baking powder
- 250 g sesame seeds
- 2.5 tbsp lemon juice (juice of 0.5-1 lemon)
How to cook:
The recipe has no subtleties or secrets—it's very easy and delicious. Mix all the ingredients together and form into balls. Place the balls on a parchment-lined baking sheet and bake in a preheated oven for 20 minutes.
Keep an eye on the baked goods after the first 15 minutes. To ensure they're done, the cookies should be a delicate golden brown; sesame seeds tend to burn quickly. The result is a unique, toasted sesame flavor with a tangy, tangy edge—a great alternative if you're tired of regular shortbread cookies.
As you can see, sesame cookies are a light and unusual dish that you can surprise your loved ones with. Feel free to let your imagination run wild when creating your favorite recipe. Search online for photos of sesame cookies, and you'll notice they can be shaped into various shapes, made into large and small bars, decorated with dried fruit, poppy seeds, and drizzled with honey. Girls should definitely take note; this dessert is perfect for both holidays and everyday meals.











