Gingerbread icing for painting

How to Make Gingerbread Icing - Photo
Nutritional value per serving
341.9 kcal
  • Proteins: 1.5 g
  • Fats: 3.4 g
  • Carbohydrates: 83.9 g
*Nutritional value is calculated per 100g of ingredients
  • Total time:
  • Complexity:
    It will work even if you're making it for the first time. Not just this dish, but your first time ever.
  • Number of servings: 1

This is the simplest, most classic gingerbread icing for painting. It requires just three simple ingredients and minimal time. The meringue icing is smooth and dense, and holds its shape perfectly. You can color it any color you like.

Recipe with step-by-step photos
Gingerbread icing for painting
Ingredients
Servings
  • Egg white
    35 G
  • Powdered sugar
    250 G
  • Lemon juice
    1 tsp
Preparation

Step 1

We prepare the necessary ingredients.

Step 2

Sift the powdered sugar through a sieve and add the egg white to it.

Step 3

Also pour lemon juice into the powdered sugar.

Step 4

Gently mix the ingredients using a fork, spatula or whisk.

Step 5

The finished glaze should be smooth and moderately thick. If it becomes too thick, thin it with a little water.

Step 6

Transfer the icing into a pastry bag.

Step 7

Decorate gingerbread cookies to your taste.

Step 8
How to Make Gingerbread Icing - Photo

Bon appetit!


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