Ginger, Lemon, Mint, and Honey Drink – Recipe with Step-by-Step Photos

Ginger-mint lemonade is a veritable treasure trove of vitamins and nutrients. Only a child doesn't know the properties of ginger root, and lemon juice has long been known as a key source of vitamin C. Together, it makes a healthy, invigorating, refreshing, and incredibly delicious summer drink.

Ginger, Lemon, Mint, and Honey Drink - Step 7

Nutritional value per serving

26.7 kcal

Proteins: 0.4 g
Fats: 0.1 g
Carbohydrates: 6.4 g

*Nutritional value is calculated per 100g of ingredients

Total time: 40 min
Time in the kitchen: 10 min
Complexity:

It will work even if you're making it for the first time. Not just this dish, but your first time ever.
Number of servings: 1

2 l

Today we will do homemade lemonade, which is very useful for those who monitor their immunity. Ginger drink with lemon and honey It's excellent for maintaining and strengthening health, toning the body. Mint is refreshing, provides a boost of energy for the whole day, and lifts the mood.

By making this lemonade, we'll preserve all the beneficial properties of the king of lemonade—ginger root. This drink is sure to be a hit with both kids and adults. So grab a notebook and jot down the recipe. Let's get started!

Recipe with step-by-step photos

A drink made from ginger, lemon, mint and honey

Ingredients

Servings

2 l

Water

2 l
Lemon

3 pcs
Honey

150 G
Ginger

40 G
Mint (bunch)

1 pcs

Preparation

Step 1

Pre-soak the mint in water for 10 minutes and dry with paper towels.

Step 2

Place honey in a bowl. If you don't have honey, use sugar to taste.

Step 3

Cut the lemons in half and squeeze out the juice. You can do this by hand, with a fork, a hand juicer, or any other tool at hand.

Step 4

Peel the ginger root and cut into fine strips. You can also grate it on a coarse grater.

Step 5

Roughly chop or tear the mint and add it to the bowl with the remaining ingredients. Stir the mixture.

Step 6

Place the mixture of honey, lemon juice, and ginger in a saucepan with drinking water. Let the lemonade steep for about half an hour.

Step 7

Strain the lemonade before pouring it into a decanter. Done..

How to store ginger

Ginger root is a heat-loving plant. At low temperatures, the root loses its beneficial properties, so it's important to store it properly.

Ginger is best stored in the refrigerator's vegetable drawer—it has the optimal temperature. The container should be airtight, preferably glass, to prevent the plant from absorbing odors.

When stored properly, ginger has a virtually unlimited shelf life. It retains its shape and flavor for a long time, especially when whole.

Safety and precautions

It has been scientifically proven that oriental ginger is an indispensable aid in the fight against viral diseases, and its preventative properties are among the highest. However, it is a highly potent allergen, making it contraindicated for many.

Important! Before introducing ginger root into your diet or your child's, consult your family doctor.

The recommended daily intake of ginger is no more than 10 g of fresh shavings.

Keep large quantities of ginger out of reach of children. Children's curiosity can lead to trouble. Large amounts can burn the mouth and stomach, causing heartburn, diarrhea, and other digestive issues.

Ginger-mint lemonade This unusual drink will delight you not only with its rich vitamin content but also with its delicious flavor. This unusual drink will leave no one indifferent, and you'll want to make it again and again.

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