Blueberry Charlotte in the oven

Don't miss out on this blueberry charlotte—it's incredibly delicious, juicy, and flavorful! It's important that the filling isn't too wet, as this can make the pie too watery. To avoid this, be sure to thoroughly dry the berries by dusting them with starch.

Nutritional value per serving
179.4 kcal
  • Proteins: 3.9 g
  • Fats: 3.8 g
  • Carbohydrates: 31.8 g
*Nutritional value is calculated per 100g of ingredients
  • Total time:
  • Time in the kitchen:
  • Complexity:
    A simple recipe.
  • Number of servings: 8

Blueberry Charlotte is sure to surprise everyone who tries it. This incredible dessert will be a true highlight of your holiday table. Simply dust it with powdered sugar, and this stunning pie is ready to serve!

This dessert is definitely something anyone can make. It only requires basic ingredients that are likely to be found in any home. And because it's so easy to make, even a teenager could handle it. Just gather all the ingredients and start creating with me!

Recipe with step-by-step photos
Ingredients
Servings
  • Flour
    200 G
  • Sugar
    150 G
  • Egg C1
    4 pcs
  • Blueberry
    200 G
  • Starch
    2 tbsp
Preparation

Step 1

Crack the eggs into a deep bowl and combine them with the sugar. Beat until fluffy. Beating the eggs thoroughly is essential for the airiness of the charlotte.

Step 2

We combine the berries with starch so that they do not add excess moisture to the dessert.

Step 3

Add flour to the eggs and mix everything with gentle movements from bottom to top.

Step 4

Line the pan with parchment paper and grease it with butter. This will make it easier to remove the pie after baking.

Step 5

Pour the dough into the pan and smooth it out.

Step 6

Place blueberries on top of the dough. Then bake the charlotte in a preheated oven at 180 degrees Celsius for 40 minutes.

Step 7

After baking, let the pie cool in the turned-off oven for 10 minutes. Then remove from the pan and serve!

Similar video recipe: Blueberry Charlotte

Charlotte is the perfect dessert for autumn. It literally melts in your mouth, and a cup of hot drink served with it warms you up perfectly on chilly evenings.

Want to make a delicious blueberry charlotte in your own kitchen? Then this recipe from the author of "Channel VO! Simple Recipes" is sure to help. Just follow all the steps and the tips in the video, and you're sure to bake a fragrant and incredibly delicious pie!

Design and submission

To beautifully serve blueberry charlotte, simply dust it with powdered sugar. If you want to wow all your guests, try other decoration methods:

  • lemon zest and coconut flakes;
  • chocolate ganache;
  • condensed milk;
  • protein cream;
  • whipped cream.

This presentation will not only enhance the pie's appearance but also make it more appealing to the palate. Hot tea, cocoa, or coffee can be served with the charlotte. If you're serving the dessert to a child, consider serving it with a glass of chilled milk, juice, or compote.

The perfect way to serve apple charlotte is with a scoop of creamy ice cream on a slice of pie. This combination is sure to evoke a ton of positive emotions while eating this dessert.

Don't be afraid to experiment and decorate your finished desserts in different ways. After all, with decoration, you can achieve incredibly beautiful and appealing results. So, go ahead and try this recipe and delight your loved ones with exquisite dishes!


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