Charlotte in a mug in the microwave
If you're craving dessert right now, and with minimal time, try making a charlotte cake in the microwave, right in the mug. It'll be just as delicious as baking it in the oven. Plus, it's a great way to treat a friend to something delicious without spending a lot of time preparing it.
- Proteins: 5.5 g
- Fats: 3.8 g
- Carbohydrates: 23.3 g
- Total time:
- Time in the kitchen:
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Complexity:
It's easy and straightforward to prepare, but it does require some experience. Not everyone can do it right the first time.
- Number of servings: 1
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Apples2 tbsp
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Milk5 tbsp
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Sugar1 tbsp
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Sunflower oil2 tbsp
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Vanilla sugar1 tsp
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Flour4 tbsp
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Baking powder1 tsp
Cut the peeled apple into cubes and place them in the bottom of the mug. Add cinnamon and 1 tablespoon of sugar, and mix well.
Place in the microwave for 30 seconds at maximum power.
Add sunflower oil, milk and vanilla sugar. Mix well.
Now add flour with baking powder and mix quickly until you get a smooth dough without lumps.
Microwave for 1 minute at maximum power.
The Charlotte in a Mug is ready. Delicious and aromatic, it makes a great dessert for one or two.
This is how beautiful and delicious it will be when you decide to try the first spoonful of this quick pie.








