No-bake tiramisu
The classic tiramisu recipe is made with savoiardi sticks and mascarpone cream, ingredients that aren't readily available in every store. But you can solve this problem by making a no-bake dessert using readily available ingredients.
- Proteins: 5.9 g
- Fats: 17 g
- Carbohydrates: 20.5 g
- Total time:
- Time in the kitchen:
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Complexity:
It will work even if you're making it for the first time. Not just this dish, but your first time ever.
- Number of servings: 1
Tiramisu is an incredibly delicious and delicate dessert that's sure to please any sweet tooth. What's more, it's quite easy to recreate at home.
The dessert prepared according to the recipe below is even safe for children. After all, raw eggs were not used, but rather heavy cream. This substitution will also help extend the shelf life of this no-bake tiramisu. It can be kept in the refrigerator for up to five days.
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Cream 33%500 ml
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Savoyardi cookies24 pcs
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Curd mass400 G
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Lime1 pcs
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Cocoa2 tbsp
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Black coffee200 ml
Whip the chilled cream with a blender. Cool the beaters and bowl slightly beforehand. Gradually add the sugar and beat until stiff peaks form.
For a more interesting taste, add the zest of one lime to the cream.
Carefully fold the curd mixture into the whipped cream. Be careful not to let the cream fall.
Brew strong black coffee and add two spoons of sugar. You can add a little alcohol if desired.
Assemble the dessert. Dip each Savoiardi stick in coffee and place it in the pan. Spread half the cream on top and smooth it out to create a thin, even layer. Make the second layer using the same technique.
Use a pastry bag to make decorations with the remaining cream. Dust everything with cocoa powder and refrigerate the dessert for a couple of hours.
In order to do this is tiramisu Houses You can use not only Savoiardi sticks but any other cookies, for example, "Yubileinoye" or "K teayu." But the cottage cheese must be soft. After all, it's this that gives the dessert its tenderness.
You can add walnuts, cashews, almonds, hazelnuts, or pistachios to enhance the flavor of tiramisu. Bananas or other favorite fruits also make a great addition to this dessert.
If you decide make homemade tiramisu cake For children, you can substitute milk for the coffee; it will be just as delicious. Just remember to warm it slightly so the savoiardi soak better.
To make perfect no-bake tiramisu, follow these tips:
- For preparing dessert, it is better to use cottage cheese and sour cream with a high percentage of fat;
- After assembling the tiramisu, refrigerate it for a few hours. However, it's best to leave it there overnight, as this will allow the cookies to soak better and become softer.
- The aroma of the sweet will be much more pleasant if you add a little vanilla. And for an adult version of tiramisu, you can add a few milliliters of strong alcohol;
- An additional layer of your favorite fruits or berries will help diversify the taste.
We hope you'll appreciate this no-bake tiramisu recipe and definitely try it at home. And please share your results in the comments.








